How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ground Chicken Tacos With Creamy Slsa?

You need 23 ingredients. The key ingredients include: taco shell, 2 tablespoons olive oil, 1/2 cup diced red pepper, 1/2 cup chopped onion, and more.

Is Ground Chicken Tacos With Creamy Slsa suitable as meat & poultry?

Yes, Ground Chicken Tacos With Creamy Slsa falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ground Chicken Tacos With Creamy Slsa?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ground Chicken Tacos With Creamy Slsa Recipe

Name: Ground Chicken Tacos With Creamy Slsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: taco shell; 2 tablespoons olive oil; 1/2 cup diced red pepper; 1/2 cup chopped onion; salt and black pepper; 2 garlic cloves, minced; 1 teaspoon cumin; 1/2 teaspoon coriander; 1/4 teaspoon cayenne pepper; 1 (1 tablespoon) packet sazon seasoning; 1 lb ground chicken; 2 teaspoons flour; 1 cup chicken stock; 12 taco shells (warm at 200); creamy salsa; 4 roma tomatoes; 1/2 cup cilantro leaf; 1/4 cup chopped red onion; 1 cup sour cream; 1 tablespoon Frank's red hot sauce; 1/3 teaspoon garlic powder; 2 teaspoons fresh lime juice; salt and black pepper

Try this homemade Ground Chicken Tacos With Creamy Slsa recipe the whole family will love. Made with taco shell, olive oil, red pepper and onion. Easy s…

This Ground Chicken Tacos With Creamy Slsa relies on simple, everyday ingredients such as taco shell, olive oil, diced red pepper and chopped onion. It comes together quickly and makes 4 servings, at about 610 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Ground Chicken Tacos With Creamy Slsa

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions