Ground Beef With Sweet Corn In Less Than 30 Minutes Recipe

Name: Ground Beef With Sweet Corn In Less Than 30 Minutes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Marinade; 1 teaspoon dry sherry; 1/2 teaspoon fresh ginger, minced; 1 teaspoon cornstarch; 2 tablespoons soy sauce; 1 tablespoon sesame oil; 1/4 teaspoon sugar; Main Ingredients; 1 lb extra lean ground beef; 1/4 cup vegetable oil; 1 garlic clove, sliced; 1/2 teaspoon cornstarch; 1 teaspoon water; 1/2 lb frozen corn, thawed; 1/4 teaspoon salt

Servings: persons

Marinade
1 teaspoon dry sherry
1/2 teaspoon fresh ginger, minced
1 teaspoon cornstarch
2 tablespoons soy sauce
1 tablespoon sesame oil
1/4 teaspoon sugar
Main Ingredients
1 lb extra lean ground beef
1/4 cup vegetable oil
1 garlic clove, sliced
1/2 teaspoon cornstarch
1 teaspoon water
1/2 lb frozen corn, thawed
1/4 teaspoon salt

1
Combine marinade ingredients in a medium size bowl. Add ground beef, mix well. Set aside and let stand 10 minutes.
2
Heat oil in skillet over high heat until starting to sizzle.
3
Add garlic. Cook 10-12 seconds.
4
Lower heat to medium-high. Add beef WITH the marinade. Fry 2-3 minuts until meat has browned. Remove from skillet with a slotted spoon making sure to drain well. Set aside.
5
Make a slurry with cornstarch and water.
6
Heat remaining oil in skillet over high heat, add corn and cook, stirring for 3 minutes.
7
Add cornstarch and salt, stirring for 1-2 minutes.
8
Return meat to skillet and mix well.
9
You're done! Enjoy!

553

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: Marinade, 1 teaspoon dry sherry, 1/2 teaspoon fresh ginger, minced, 1 teaspoon cornstarch, and more.

Yes, Ground Beef With Sweet Corn In Less Than 30 Minutes falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ground Beef With Sweet Corn In Less Than 30 Minutes

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