Ground Beef Stroganoff

1. 1

   Prepare noodles according to package directions, omitting salt and fat.

2. 2

   While noodles cook, cook meat, green onions and mushrooms in a large nonstick skillet until meat is browned, stirring until it crumbles; drain.

3. 3

   Return meat mixture to skillet; add gravy and next 3 ingredients, stirring well. Cook over medium heat 3 to 5 minutes or until thoroughly heated. Stir in sherry, if desired. Serve over drained noodles.

* Per serving · 4 servings · Values may vary.

No additional tips available.