Ground Beef, Parmesan And Pea Risotto Recipe

Name: Ground Beef, Parmesan And Pea Risotto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp olive oil; 1 None onion, finely chopped; 2 cloves garlic, crushed; 8 oz ground beef; 3/4 cup arborio rice; 1/2 cup white wine; 3 cups chicken stock, heated; 1 cup frozen peas, thawed; 8 None cherry tomatoes, halved; 1/2 cup grated Parmesan cheese, plus additional, to serve; 2 tbsp snipped chives; 1/2 None lemon, peel grated

Servings: persons

2 tbsp olive oil
1 None onion, finely chopped
2 cloves garlic, crushed
8 oz ground beef
3/4 cup arborio rice
1/2 cup white wine
3 cups chicken stock, heated
1 cup frozen peas, thawed
8 None cherry tomatoes, halved
1/2 cup grated Parmesan cheese, plus additional, to serve
2 tbsp snipped chives
1/2 None lemon, peel grated

1
Heat oil in a medium saucepan on high heat. Saute onion and garlic for 2-3 mins, until onion is tender. Add ground beef and brown well, breaking up with a spoon as it cooks.
2
Stir in rice. Cook for 1 min, stirring, until rice grains are coated in oil. Add wine. Cook, stirring, for 2-3 mins. until all liquid is absorbed.
3
Add 1 cup of hot stock to rice mixture; stir constantly until liquid is absorbed. Continue to add stock, 1 cup at a time, stirring constantly until liquid is absorbed before adding more (this will take 25-30 mins or until rice is tender but firm to the bite).
4
Add peas, tomatoes, Parmesan cheese, chives and lemon. Season to taste. Cook, stirring, for 1 min. Serve sprinkled with additional Parmesan cheese.

787

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 tbsp olive oil, 1 None onion, finely chopped, 2 cloves garlic, crushed, 8 oz ground beef, and more.

Yes, Ground Beef, Parmesan And Pea Risotto falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ground Beef, Parmesan And Pea Risotto

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