Ground Beef & Octopus Basil Fried Rice

1. 1

   Roughly mince the onion.

2. 2

   Thinly slice the octopus.

3. 3

   Season the ground beef with salt and pepper.

4. 4

   Heat a frying pan, and pour in olive oil.

5. 5

   Add the onion, and saute until translucent.

6. 6

   Add the ground beef and stir-fry.

7. 7

   When the colour of the meat changes, add the octopus as well.

8. 8

   Turn down the heat.

9. 9

   Add the basil paste and salted kelp powder to Step 2, then continue stir-frying.

10. 10

    Add the rice as well.

11. 11

    Taste and adjust the flavor with salt, then it's done!

* Per serving · 4 servings · Values may vary.

No additional tips available.