How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ground Beef-Noodle Casserole?

You need 9 ingredients. The key ingredients include: 8 oz. cream cheese, 1 lb. small curd cottage cheese, 1 carton sour cream, 1 lb. medium width noodles, and more.

Is Ground Beef-Noodle Casserole suitable as pasta & noodles?

Yes, Ground Beef-Noodle Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Ground Beef-Noodle Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ground Beef-Noodle Casserole Recipe

Name: Ground Beef-Noodle Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cream cheese; 1 lb. small curd cottage cheese; 1 carton sour cream; 1 lb. medium width noodles; 1 lb. ground beef; small onion; medium green pepper; 1 large can tomato sauce; salt, pepper, garlic and oregano to taste

Ground Beef-Noodle Casserole – a delicious recipe with cream cheese, cheese, sour cream, width noodles, ground beef, onion. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

8 oz. cream cheese
1 lb. small curd cottage cheese
1 carton sour cream
1 lb. medium width noodles
1 lb. ground beef
small onion
medium green pepper
1 large can tomato sauce
salt, pepper, garlic and oregano to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1411 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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