How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Penne With Sausage, Tomato, Red Pepper In Cream Sauce?

You need 11 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 lb sweet Italian sausage, casings remove and crumbled, 1/2 cup diced onion, 3 garlic cloves, minced, and more.

Is Penne With Sausage, Tomato, Red Pepper In Cream Sauce suitable as pasta & noodles?

Yes, Penne With Sausage, Tomato, Red Pepper In Cream Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Penne With Sausage, Tomato, Red Pepper In Cream Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Penne With Sausage, Tomato, Red Pepper In Cream Sau

Name: Penne With Sausage, Tomato, Red Pepper In Cream Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 lb sweet Italian sausage, casings remove and crumbled; 1/2 cup diced onion; 3 garlic cloves, minced; 1/2 cup diced red bell pepper; 1 (28 ounce) Italian plum tomatoes, drained and coarsely chopped; 1 1/2 cups whipping cream; 1/2 teaspoon salt; 1 -2 teaspoon italian seasoning; 12 ounces penne pasta; freshly grated parmesan cheese

Try this homemade Penne With Sausage, Tomato, Red Pepper In Cream Sauce recipe the whole family will love. Made with olive oil, sweet Italian sausage, o…

This Penne With Sausage, Tomato, Red Pepper In Cream Sauce relies on simple, everyday ingredients such as olive oil, diced onion, garlic cloves, minced and diced red bell pepper. It comes together quickly and makes 4 servings, at about 827 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Penne With Sausage, Tomato, Red Pepper In Cream Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions