Ground Beef Hot Dish

Name: Ground Beef Hot Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 c. diced celery; 1/2 c. diced onion; 1 can chicken noodle soup; 1 can chicken rice soup; 1 can mushroom stems and pieces; 1 can peas; 3/4 c. uncooked rice; 1 1/2 c. water; 3 Tbsp. soy sauce

Eats Now Editorial Team · 911 kcal · Meat & Poultry

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Ground Beef Hot Dish – a delicious recipe with ground beef, celery, onion, chicken, chicken rice soup, mushroom stems. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1 c. diced celery
1/2 c. diced onion
1 can chicken noodle soup
1 can chicken rice soup
1 can mushroom stems and pieces
1 can peas
3/4 c. uncooked rice
1 1/2 c. water
3 Tbsp. soy sauce

1
Brown meat, celery and onion in butter.
2
Add remaining ingredients.
3
Pour into greased 2-quart casserole.
4
Bake in 350u00b0 oven for 1 1/2 hours.

911

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. ground beef, 1 c. diced celery, 1/2 c. diced onion, 1 can chicken noodle soup, and more.

Yes, Ground Beef Hot Dish falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
911 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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