How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ground Beef Cups With Creamed Potatoes?

You need 5 ingredients. The key ingredients include: 3/4 lb. ground beef, 1/4 c. bread crumbs, 2 c. milk, salt and pepper to taste, and more.

Is Ground Beef Cups With Creamed Potatoes suitable as meat & poultry?

Yes, Ground Beef Cups With Creamed Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ground Beef Cups With Creamed Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ground Beef Cups With Creamed Potatoes Recipe

Name: Ground Beef Cups With Creamed Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb. ground beef; 1/4 c. bread crumbs; 2 c. milk; salt and pepper to taste; 6 medium potatoes, diced

Ground Beef Cups With Creamed Potatoes – a delicious recipe with ground beef, bread crumbs, milk, salt, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3/4 lb. ground beef
1/4 c. bread crumbs
2 c. milk
salt and pepper to taste
6 medium potatoes, diced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
382 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ground Beef Cups With Creamed Potatoes

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