How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ground Beef Casserole?

You need 8 ingredients. The key ingredients include: 1 lb. ground beef, 1 can cream of celery or mushroom soup, 1 small onion, finely chopped, 2/3 can water in the soup can, and more.

Is Ground Beef Casserole suitable as meat & poultry?

Yes, Ground Beef Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ground Beef Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ground Beef Casserole Recipe

Name: Ground Beef Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 can cream of celery or mushroom soup; 1 small onion, finely chopped; 2/3 can water in the soup can; salt and pepper to taste; 1 bag mixed frozen vegetables or can of Veg-All, drained; American cheese; 2 c. mashed potatoes or small bag Tater Tots

Ground Beef Casserole – a delicious recipe with ground beef, cream of celery, onion, water, salt, vegetables. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1 can cream of celery or mushroom soup
1 small onion, finely chopped
2/3 can water in the soup can
salt and pepper to taste
1 bag mixed frozen vegetables or can of Veg-All, drained
American cheese
2 c. mashed potatoes or small bag Tater Tots

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
408 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cajun Fried Chicken
Grilled Turkey Burgers
Everyday Broccoli Cheese Chicken
Flavorful Beef Roast

Ground Beef Casserole

How did you like this recipe?

Frequently Asked Questions