How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Cheddar Strata?

You need 11 ingredients. The key ingredients include: 1/4 cups Softened Butter, 6 slices Firm White Bread, 2 pounds Bulk Sausage, 3/4 pounds Extra Sharp Cheddar Shredded, and more.

Is Sausage Cheddar Strata suitable as meat & poultry?

Yes, Sausage Cheddar Strata falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Cheddar Strata?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Cheddar Strata Recipe

Name: Sausage Cheddar Strata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cups Softened Butter; 6 slices Firm White Bread; 2 pounds Bulk Sausage; 3/4 pounds Extra Sharp Cheddar Shredded; 1-1/2 cup Toasted Slivered Almonds; 6 whole Large Eggs; 1-1/4 cup Milk; 1/2 cups Good White Wine; 1 Tablespoon Garlic Salt; 1 Tablespoon Dijon Mustard; 2 Tablespoons Sliced Green Onions

Sausage Cheddar Strata

Eats Now Editorial Team · 829 kcal · Meat & Poultry

Sausage Cheddar Strata – a delicious recipe with u00bc, White Bread, Sausage, u00be, Eggs, Milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Sausage Cheddar Strata

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