How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ground Beef Casserole?

You need 6 ingredients. The key ingredients include: 1 lb. ground beef, browned, 1 lb. sauerkraut, 1 can tomato soup, 1 large onion, diced, and more.

Is Ground Beef Casserole suitable as meat & poultry?

Yes, Ground Beef Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ground Beef Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ground Beef Casserole Recipe

Name: Ground Beef Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef, browned; 1 lb. sauerkraut; 1 can tomato soup; 1 large onion, diced; 1/2 c. Minute rice; 1 can water

Ground Beef Casserole – a delicious recipe with ground beef, sauerkraut, tomato soup, onion, rice, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef, browned
1 lb. sauerkraut
1 can tomato soup
1 large onion, diced
1/2 c. Minute rice
1 can water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
424 kcal
Category
Meat & Poultry

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Ground Beef Casserole

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