How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ground Beef Casserole?

You need 6 ingredients. The key ingredients include: 1 lb. ground beef, cooked, 24 oz. thawed hash browns, 10 3/4 oz. cream of mushroom soup, 1 c. sour cream, and more.

Is Ground Beef Casserole suitable as meat & poultry?

Yes, Ground Beef Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ground Beef Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ground Beef Casserole Recipe

Name: Ground Beef Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef, cooked; 24 oz. thawed hash browns; 10 3/4 oz. cream of mushroom soup; 1 c. sour cream; 2 c. shredded Cheddar; 1 medium onion

Ground Beef Casserole – a delicious recipe with ground beef, browns, cream of mushroom soup, sour cream, Cheddar, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef, cooked
24 oz. thawed hash browns
10 3/4 oz. cream of mushroom soup
1 c. sour cream
2 c. shredded Cheddar
1 medium onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
911 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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