How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ground Beef And Cabbage Casserole?

You need 8 ingredients. The key ingredients include: 1 lb. ground beef (lean), 1 Tbsp. vegetable oil, 1 c. chopped onion, 3 Tbsp. uncooked rice, and more.

Is Ground Beef And Cabbage Casserole suitable as meat & poultry?

Yes, Ground Beef And Cabbage Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ground Beef And Cabbage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ground Beef And Cabbage Casserole Recipe

Name: Ground Beef And Cabbage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef (lean); 1 Tbsp. vegetable oil; 1 c. chopped onion; 3 Tbsp. uncooked rice; 1 can tomato soup; 1 soup can water; 3 c. coarsely chopped cabbage; salt and pepper to taste

Ground Beef And Cabbage Casserole – a delicious recipe with ground beef, vegetable oil, onion, rice, tomato soup, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef (lean)
1 Tbsp. vegetable oil
1 c. chopped onion
3 Tbsp. uncooked rice
1 can tomato soup
1 soup can water
3 c. coarsely chopped cabbage
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
404 kcal
Category
Meat & Poultry

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Ground Beef And Cabbage Casserole

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