How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ground Beef And Barley Soup?

You need 10 ingredients. The key ingredients include: 1-1/2 pounds ground beef, 3 celery ribs, sliced, 1 medium onion, chopped, 3 cans (10-1/2 ounces each) condensed beef consomme, undiluted, and more.

Is Ground Beef And Barley Soup suitable as soups & stews?

Yes, Ground Beef And Barley Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Ground Beef And Barley Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ground Beef And Barley Soup Recipe

Name: Ground Beef And Barley Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 pounds ground beef; 3 celery ribs, sliced; 1 medium onion, chopped; 3 cans (10-1/2 ounces each) condensed beef consomme, undiluted; 1 can (28 ounces) diced tomatoes, undrained; 4 medium carrots, sliced; 2 cups water; 1 can (10-3/4 ounces) condensed tomato soup, undiluted; 1/2 cup medium pearl barley; 1 bay leaf

Ground Beef And Barley Soup

Eats Now Editorial Team · 902 kcal · Soups & Stews

Ground Beef And Barley Soup – a delicious recipe with ground beef, celery, onion, condensed beef, tomatoes, carrots. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Ground Beef And Barley Soup

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