How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grits Casserole?

You need 7 ingredients. The key ingredients include: 1 c. grits, 4 c. boiling water, 1 tsp. salt, 1 (6 oz.) roll nippy cheese or sharp cheese, and more.

Is Grits Casserole suitable as general?

Yes, Grits Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Grits Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grits Casserole Recipe

Name: Grits Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. grits; 4 c. boiling water; 1 tsp. salt; 1 (6 oz.) roll nippy cheese or sharp cheese; 1 stick melted butter or margarine; 2 eggs; milk

Grits Casserole – a delicious recipe with grits, boiling water, salt, roll nippy cheese, butter, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. grits
4 c. boiling water
1 tsp. salt
1 (6 oz.) roll nippy cheese or sharp cheese
1 stick melted butter or margarine
2 eggs
milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2496 kcal
Category
General

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Grits Casserole

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