How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grits Casserole?

You need 8 ingredients. The key ingredients include: grits (for 6 servings), 1/2 stick melted butter, 1 c. evaporated milk, 1 lb. sausage, cooked and drained, and more.

Is Grits Casserole suitable as soups & stews?

Yes, Grits Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Grits Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grits Casserole Recipe

Name: Grits Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: grits (for 6 servings); 1/2 stick melted butter; 1 c. evaporated milk; 1 lb. sausage, cooked and drained; 1/2 c. chopped bell pepper; 1/2 c. chopped onions; 1 (10 oz.) can cream of mushroom soup; 2 c. grated sharp cheese

Grits Casserole – a delicious recipe with grits, butter, milk, sausage, bell pepper, onions. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

grits (for 6 servings)
1/2 stick melted butter
1 c. evaporated milk
1 lb. sausage, cooked and drained
1/2 c. chopped bell pepper
1/2 c. chopped onions
1 (10 oz.) can cream of mushroom soup
2 c. grated sharp cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
647 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grits Casserole

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