How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grits And Sausage Casserole?

You need 8 ingredients. The key ingredients include: 1 c. grits, 3 c. beef bouillon, 1/2 tsp. salt, 1 lb. ground sausage, and more.

Is Grits And Sausage Casserole suitable as meat & poultry?

Yes, Grits And Sausage Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grits And Sausage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grits And Sausage Casserole Recipe

Name: Grits And Sausage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. grits; 3 c. beef bouillon; 1/2 tsp. salt; 1 lb. ground sausage; 2 sticks butter; 1 c. milk; 4 beaten eggs; 1/2 c. grated Cheddar cheese

Grits And Sausage Casserole – a delicious recipe with grits, beef bouillon, salt, ground sausage, butter, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. grits
3 c. beef bouillon
1/2 tsp. salt
1 lb. ground sausage
2 sticks butter
1 c. milk
4 beaten eggs
1/2 c. grated Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1155 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grits And Sausage Casserole

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