Grits And Sausage Bake

1. 1

   Preheat oven to 350 degrees, grease 8-inch-square baking dish.

2. 2

   Bring water to a boil in medium saucepan; slowly stir in grits, cover; reduce heat to low; cook, stirring occasionally, for 5 to 6 minutes.

3. 3

   Add 1 1/2 cups cheese, evaporated milk, garlic powder, and hot sauce; stir until cheese is melted.

4. 4

   Add sausage and eggs; stir well; pour into prepared baking dish.

5. 5

   Bake 1 hour, top with remaining cheese; bake for an additional 5 to 10 minutes or until cheese is melted ans gloden brown.

6. 6

   Let cool 10 minutes before serving, season with ground black pepper.

* Per serving · 4 servings · Values may vary.

No additional tips available.