How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grits And Ham Casserole?

You need 10 ingredients. The key ingredients include: 3 cups milk, 3/4 cup quick-cooking grits, 1 1/2 cups chopped cooked ham, 1 cup shredded Cheddar cheese, and more.

Is Grits And Ham Casserole suitable as general?

Yes, Grits And Ham Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Grits And Ham Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grits And Ham Casserole Recipe

Name: Grits And Ham Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups milk; 3/4 cup quick-cooking grits; 1 1/2 cups chopped cooked ham; 1 cup shredded Cheddar cheese; 3 eggs, lightly beaten; 2 green onions, chopped; 3 tablespoons chopped fresh parsley; 1/2 teaspoon garlic powder; 1/2 teaspoon salt; 1/4 teaspoon ground black pepper

Try this homemade Grits And Ham Casserole recipe the whole family will love. Made with milk, quick-cooking grits, ham and Cheddar cheese. Easy step-by-s…

This Grits And Ham Casserole relies on simple, everyday ingredients such as milk, quick-cooking grits, chopped cooked ham and shredded cheddar cheese. It comes together quickly and makes 4 servings, at about 505 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Grits And Ham Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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