Grissini

1. 1

   Preheat the oven to 220 degrees Celsius.

2. 2

   Cut the phyllo dough sheet into halves.

3. 3

   Cover with the beaten egg.

4. 4

   Sprinkle one of the halves with paprika (use spicy paprika for a stronger flavor).

5. 5

   Add oregano and garlic powder to the other half.

6. 6

   Cut both halves into 1 to 2 centimeter wide strips.

7. 7

   Twist the strips and place on a baking sheet.

8. 8

   Bake at until golden brown, up to 15 to 20 minutes..

* Per serving · 4 servings · Values may vary.

No additional tips available.