How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Zucchini with Crisp Garlicky Bread Crumbs?

You need 7 ingredients. The key ingredients include: 4 medium zucchini (1 1/2 pounds), halved lengthwise, 2 tablespoons extra-virgin olive oil, plus more for drizzling, Kosher salt, Pepper, and more.

Is Grilled Zucchini with Crisp Garlicky Bread Crumbs suitable as baking & desserts?

Yes, Grilled Zucchini with Crisp Garlicky Bread Crumbs falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Grilled Zucchini with Crisp Garlicky Bread Crumbs?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grilled Zucchini with Crisp Garlicky Bread Crumbs Recipe

Name: Grilled Zucchini with Crisp Garlicky Bread Crumbs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium zucchini (1 1/2 pounds), halved lengthwise; 2 tablespoons extra-virgin olive oil, plus more for drizzling; Kosher salt; Pepper; 1 tablespoon fresh lemon juice; 2 tablespoons freshly grated Parmigiano-Reggiano cheese; 1 thick slice of toasted day-old country bread rubbed with 1 halved garlic clove

Grilled Zucchini with Crisp Garlicky Bread Crumbs – a delicious recipe with zucchini, extra-virgin olive oil, Kosher salt, Pepper, lemon juice, cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 medium zucchini (1 1/2 pounds), halved lengthwise
2 tablespoons extra-virgin olive oil, plus more for drizzling
Kosher salt
Pepper
1 tablespoon fresh lemon juice
2 tablespoons freshly grated Parmigiano-Reggiano cheese
1 thick slice of toasted day-old country bread rubbed with 1 halved garlic clove

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
148 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grilled Zucchini with Crisp Garlicky Bread Crumbs

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