Grilled Watermelon Sundae Recipe

Name: Grilled Watermelon Sundae
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup lime juice; 1/2 lime, zested; 1/4 cup honey; Dash cayenne pepper; Dash salt; Nonstick cooking spray; 1 small seedless watermelon, cut into 1-inch thick triangles; 1 quart vanilla ice cream; Whipped cream, as needed; 1/4 cup chiffonade mint leaves

Servings: persons

1/4 cup lime juice
1/2 lime, zested
1/4 cup honey
Dash cayenne pepper
Dash salt
Nonstick cooking spray
1 small seedless watermelon, cut into 1-inch thick triangles
1 quart vanilla ice cream
Whipped cream, as needed
1/4 cup chiffonade mint leaves

1
Add the lime juice, zest, honey, cayenne and salt to a small bowl.
2
Whisk everything together until incorporated.
3
Watermelon:
4
Preheat a grill to medium-high heat.
5
Grease the grill with nonstick spray.
6
Add the watermelon slices to the grill and cook for 2 to 3 minutes per side.
7
Brush the triangles with the syrup during the last minute of cooking.
8
Transfer the watermelon from the grill to ice cream bowls and top them with generous scoops of vanilla ice cream.
9
Drizzle the remaining syrup over the ice cream.
10
Garnish with some whipped cream and sliced mint leaves and serve.

126

kcal

Calories

Carbs

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/4 cup lime juice, 1/2 lime, zested, 1/4 cup honey, Dash cayenne pepper, and more.

Yes, Grilled Watermelon Sundae falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Watermelon Sundae

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