Try this homemade Broccolini with Italian Herb Oil recipe the whole family will love. Made with flat-leaf parsley, oregano, garlic and anchovy paste. Ea…
This Broccolini with Italian Herb Oil relies on simple, everyday ingredients such as small garlic clove, smashed, anchovy paste, olive oil and accompaniment: lemon wedges. It comes together quickly and makes 4 servings, at about 330 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026