How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Vegetables With Vinaigrette?

You need 16 ingredients. The key ingredients include: Vinaigrette, 1 tablespoon chopped garlic, 3 tablespoons coarse grainy mustard, 1 tablespoon honey, and more.

Is Grilled Vegetables With Vinaigrette suitable as salads?

Yes, Grilled Vegetables With Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Grilled Vegetables With Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grilled Vegetables With Vinaigrette Recipe

Name: Grilled Vegetables With Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Vinaigrette; 1 tablespoon chopped garlic; 3 tablespoons coarse grainy mustard; 1 tablespoon honey; 1/4 cup lemon juice; 1/8 cup balsamic vinegar; 1/2 cup extra virgin olive oil; salt and pepper; Grilled Vegetables; 1 red bell pepper, sliced; 1 yellow bell pepper, sliced; 4 green onions, chopped; 1 zucchini, sliced; 1 yellow squash, sliced; 1 red onion, sliced; salt and pepper, to taste

Grilled Vegetables With Vinaigrette

Eats Now Editorial Team · 365 kcal · Salads

Grilled Vegetables With Vinaigrette – a delicious recipe with Vinaigrette, garlic, coarse grainy mustard, honey, lemon juice, balsamic vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Grilled Vegetables With Vinaigrette

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