How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Vegetables With Ricotta?

You need 7 ingredients. The key ingredients include: 2 None zucchini, thinly sliced lengthwise, 2 None yellow peppers, deseeded, thickly sliced, 2 None tomatoes, halved, 4 slices ciabatta, and more.

Is Grilled Vegetables With Ricotta suitable as vegetarian?

Yes, Grilled Vegetables With Ricotta falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Grilled Vegetables With Ricotta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Vegetables With Ricotta Recipe

Name: Grilled Vegetables With Ricotta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 None zucchini, thinly sliced lengthwise; 2 None yellow peppers, deseeded, thickly sliced; 2 None tomatoes, halved; 4 slices ciabatta; 2 tbsp low-fat ricotta cheese; 2 tbsp small fresh basil leaves; 2 oz baby arugula

Try this homemade Grilled Vegetables With Ricotta recipe the whole family will love. Made with zucchini, yellow peppers, tomatoes and ciabatta. Easy ste…

This Grilled Vegetables With Ricotta relies on simple, everyday ingredients such as none tomatoes, halved, ciabatta, low-fat ricotta cheese and small fresh basil leaves. It comes together quickly and makes 4 servings, at about 48 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

2 None zucchini, thinly sliced lengthwise
2 None yellow peppers, deseeded, thickly sliced
2 None tomatoes, halved
4 slices ciabatta
2 tbsp low-fat ricotta cheese
2 tbsp small fresh basil leaves
2 oz baby arugula

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
48 kcal
Category
Vegetarian

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