Try this homemade Grilled Vegetables With Emmental Cheese recipe the whole family will love. Made with vegetable oil, zucchini, bell pepper and onion. E…
This Grilled Vegetables With Emmental Cheese relies on simple, everyday ingredients such as vegetable oil, zucchini sliced, eggplant sliced and onion peeled and sliced. It comes together quickly and makes 4 servings, at about 28 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026