Try this homemade Grilled Vegetable Sandwich recipe the whole family will love. Made with zucchini, sweet red pepper, red onion and Italian salad dressi…
This Grilled Vegetable Sandwich relies on simple, everyday ingredients such as olive oil, reduced-fat mayonnaise, lemon juice and grated lemon zest. It comes together quickly and makes 4 servings, at about 244 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026