Grilled Vegetable Pizza Recipe

Name: Grilled Vegetable Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Ricotta Cheese, Part-skim; 3 cloves Garlic, Minced; 1 pinch Salt; 1 pinch Black Pepper; 1 pinch Italian Seasoning; 1 Tablespoon Extra Virgin Olive Oil; 2 whole Small Onions Sliced; 1 ear Sweet Corn, Husk And Silk Removed; 1 pound Pizza Dough (store-bought Or Homemade); 1/4 cups Flour For Rolling; 1 whole Medium Tomato, Sliced; 1 cup Mozzarella, Shredded; 2 Tablespoons Basil Leaves, Cut Into Strips

Servings: persons

1 cup Ricotta Cheese, Part-skim
3 cloves Garlic, Minced
1 pinch Salt
1 pinch Black Pepper
1 pinch Italian Seasoning
1 Tablespoon Extra Virgin Olive Oil
2 whole Small Onions Sliced
1 ear Sweet Corn, Husk And Silk Removed
1 pound Pizza Dough (store-bought Or Homemade)
1/4 cups Flour For Rolling
1 whole Medium Tomato, Sliced
1 cup Mozzarella, Shredded
2 Tablespoons Basil Leaves, Cut Into Strips

1
Note: Youll need a grill pan/basket to cook the vegetables.
2
In a small bowl, mix together ricotta, garlic, salt, pepper and Italian seasoning.
3
Set aside.
4
Preheat a grill to high heat.
5
Brush onions and corn with the olive oil, place in a grill pan and place the grill pan on the grill.
6
Cook, flipping, until veggies are cooked and slightly charred.
7
Remove pan from the grill and allow veggies to cool slightly.
8
Using a knife, cut corn kernels off the cobs and discard the cobs.
9
Keep grill on.
10
Lightly flour a work surface.
11
Roll out pizza dough to a 12-14 inch circle, or general pizza shape.
12
Transfer to the grill and cook, flipping once until pizza dough is golden brown and cooked through (about 6-8 minutes total).
13
Remove from grill.
14
Top crust with ricotta mixture, grilled veggies, sliced tomatoes and shredded mozzarella.
15
Return to grill and close cover, cooking for 3-4 minutes or until cheese is melted and toppings are warmed through.
16
Remove from grill.
17
Cut pizza into eight pieces, top with basil and serve!
18
Enjoy!

301

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 cup Ricotta Cheese, Part-skim, 3 cloves Garlic, Minced, 1 pinch Salt, 1 pinch Black Pepper, and more.

Yes, Grilled Vegetable Pizza falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Vegetable Pizza

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