How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Vegetable and Fresh Mozzarella Wrap?

You need 6 ingredients. The key ingredients include: 2-1/2 oz. POLLY-O Fresh Mozzarella, Ovoline, sliced, 1 spinach tortilla, 12 inch, grilled, 2-1/2 oz. Grilled, sliced zucchini, held warm, 2-1/2 oz. Grilled, sliced portobello mushrooms, held warm, and more.

Is Grilled Vegetable and Fresh Mozzarella Wrap suitable as salads?

Yes, Grilled Vegetable and Fresh Mozzarella Wrap falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Grilled Vegetable and Fresh Mozzarella Wrap?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grilled Vegetable and Fresh Mozzarella Wrap Recipe

Name: Grilled Vegetable and Fresh Mozzarella Wrap
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-1/2 oz. POLLY-O Fresh Mozzarella, Ovoline, sliced; 1 spinach tortilla, 12 inch, grilled; 2-1/2 oz. Grilled, sliced zucchini, held warm; 2-1/2 oz. Grilled, sliced portobello mushrooms, held warm; 1 cup mixed salad greens; 2 Tbsp. balsamic vinaigrette dressing

Grilled Vegetable and Fresh Mozzarella Wrap – a delicious recipe with POLLY-O, tortilla, zucchini, portobello mushrooms, mixed salad greens, balsamic vinaigrette dressing. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2-1/2 oz. POLLY-O Fresh Mozzarella, Ovoline, sliced
1 spinach tortilla, 12 inch, grilled
2-1/2 oz. Grilled, sliced zucchini, held warm
2-1/2 oz. Grilled, sliced portobello mushrooms, held warm
1 cup mixed salad greens
2 Tbsp. balsamic vinaigrette dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
165 kcal
Category
Salads

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Grilled Vegetable and Fresh Mozzarella Wrap

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