Grilled Turkey Burgers with Tomato Jam & Cranberry Aioli Recipe

Name: Grilled Turkey Burgers with Tomato Jam & Cranberry Aioli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Tomato Jam; 1/3 cup extra virgin olive oil; 2 qt. plum tomatoes, diced; 1/3 cup sugar; Cranberry Aioli; 1 cup dried cranberries, rehydrated; 2 cups PURE KRAFT Mayonnaise; Turkey Burgers; 16 each ground turkey patties; 1 tsp. salt; 4 tsp. pumpkin pie spice; 16 each Bibb lettuce leaves; 16 each sourdough sandwich rolls, split, toasted

Servings: persons

Tomato Jam
1/3 cup extra virgin olive oil
2 qt. plum tomatoes, diced
1/3 cup sugar
Cranberry Aioli
1 cup dried cranberries, rehydrated
2 cups PURE KRAFT Mayonnaise
Turkey Burgers
16 each ground turkey patties
1 tsp. salt
4 tsp. pumpkin pie spice
16 each Bibb lettuce leaves
16 each sourdough sandwich rolls, split, toasted

1
Tomato Jam: Heat oil in saute pan on medium-low heat.
2
Add tomatoes; cook 5 min.
3
or until broken down.
4
Stir in sugar; continue cooking until thickened and syrupy.
5
Set aside.
6
Cranberry Aioli: Blend ingredients in blender or food processor until smooth.
7
Set aside.
8
Turkey Burgers: Season patties with salt and pumpkin pie spice.
9
Grill on high heat until done (165 degrees F).
10
Spread 1 Tbsp.
11
Cranberry Aioli on bottom half of roll.
12
Top with burger.
13
Spread 1 Tbsp.
14
Tomato Jam on the burger and 1 Tbsp.
15
on the top half of roll.
16
Cover burger with 1 lettuce leaf and top of roll.

1806

kcal

Calories

146

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: Tomato Jam, 1/3 cup extra virgin olive oil, 2 qt. plum tomatoes, diced, 1/3 cup sugar, and more.

Yes, Grilled Turkey Burgers with Tomato Jam & Cranberry Aioli falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Turkey Burgers with Tomato Jam & Cranberry Aioli

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