Try this homemade Grilled Tuna Steaks With Grape And Caper Salsa recipe the whole family will love. Made with red seedless grapes, capers, shallot and p…
This Grilled Tuna Steaks With Grape And Caper Salsa relies on simple, everyday ingredients such as red seedless grapes, halved, capers, drained and rinsed, shallot, minced and chopped fresh parsley. It comes together quickly and makes 4 servings, at about 358 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026