Grilled Tuna Steak

Name: Grilled Tuna Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs tuna steaks; Marinade; 1 tablespoon brown sugar; 1 tablespoon sesame oil; 1/3 cup soy sauce; 1/3 cup rice wine vinegar; 2 garlic cloves, crushed and minced finely; 1/4 inch fresh ginger, grated; black pepper; chili pepper flakes

Eats Now Editorial Team · 1063 kcal · Seafood

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Grilled Tuna Steak – a delicious recipe with tuna, Marinade, brown sugar, sesame oil, soy sauce, rice wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 lbs tuna steaks
Marinade
1 tablespoon brown sugar
1 tablespoon sesame oil
1/3 cup soy sauce
1/3 cup rice wine vinegar
2 garlic cloves, crushed and minced finely
1/4 inch fresh ginger, grated
black pepper
chili pepper flakes

1
Put all marinade ingredients into a zip-lock bag shake and add tuna.
2
Zip and chill for 2 hours.
3
Place steaks on a clean, hot, oiled, grill. And marinade in pot and reduce to half.
4
And turn after 3 minutes and cook for three more minutes. Place on serving dish and pour reduced marinade over steaks.

1063

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 lbs tuna steaks, Marinade, 1 tablespoon brown sugar, 1 tablespoon sesame oil, and more.

Yes, Grilled Tuna Steak falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1063 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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