Try this homemade Grilled Tomato with Pesto recipe the whole family will love. Made with tomatoes, pesto sauce, onions and shredded monterey jack cheese…
This Grilled Tomato with Pesto relies on simple, everyday ingredients such as purchased pesto sauce, onions, very thin and snipped parsley. It comes together quickly and makes 4 servings, at about 157 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026