Grilled Tofu Sandwich Filling

1. 1

   Preheat your oven to broil.

2. 2

   Cut the tofu cake into 4 pieces.

3. 3

   Slice each piece very thinly, then lay the tofu strips on a paper towel and blot them dry to remove excess moisture.

4. 4

   Place the dry strips in a bowl and cover them with the honey mustard sauce.

5. 5

   Cover the bowl and refrigerate for at least 3 hours, stirring occasionally.

6. 6

   Broil for 5 minutes, then flip the tofu and broil for another 5 minutes, or until the tofu is hot.

* Per serving · 4 servings · Values may vary.

No additional tips available.