How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Tilapia?

You need 8 ingredients. The key ingredients include: 2 tablespoons nuoc mam (see Notes), 1 teaspoon red wine vinegar, 2 garlic cloves, minced, 2 teaspoons water, and more.

Is Grilled Tilapia suitable as seafood?

Yes, Grilled Tilapia falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Tilapia?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Tilapia Recipe

Name: Grilled Tilapia
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons nuoc mam (see Notes); 1 teaspoon red wine vinegar; 2 garlic cloves, minced; 2 teaspoons water; 1/2 teaspoon honey; 4 tablespoons olive oil; Salt to taste; 1 (1 1/2-pounds) whole tilapia, cleaned and scaled

Grilled Tilapia – a delicious recipe with nuoc, red wine vinegar, garlic, water, honey, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 tablespoons nuoc mam (see Notes)
1 teaspoon red wine vinegar
2 garlic cloves, minced
2 teaspoons water
1/2 teaspoon honey
4 tablespoons olive oil
Salt to taste
1 (1 1/2-pounds) whole tilapia, cleaned and scaled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
209 kcal
Category
Seafood

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Grilled Tilapia

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