How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Thai Chicken Thighs With Spicy Broccoli Slaw?

You need 14 ingredients. The key ingredients include: 2 tablespoons Thai or Vietnamese fish sauce*, 2 tablespoons sherry vinegar, 3 tablespoons reduced-sodium soy sauce, divided, 1 tablespoon brown sugar, and more.

Is Grilled Thai Chicken Thighs With Spicy Broccoli Slaw suitable as salads?

Yes, Grilled Thai Chicken Thighs With Spicy Broccoli Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Grilled Thai Chicken Thighs With Spicy Broccoli Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grilled Thai Chicken Thighs With Spicy Broccoli Sla

Name: Grilled Thai Chicken Thighs With Spicy Broccoli Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons Thai or Vietnamese fish sauce*; 2 tablespoons sherry vinegar; 3 tablespoons reduced-sodium soy sauce, divided; 1 tablespoon brown sugar; 2 garlic cloves, minced; 2 stalks fresh lemongrass, white parts only, minced; 2 pounds boned, skinned chicken thighs; 2 tablespoons seasoned rice vinegar; 1/4 cup vegetable oil; 2 teaspoons mirin; 2 tablespoons minced fresh ginger; 1 serrano chile, minced; 12 ounces broccoli slaw; 2 green onions, trimmed and thinly sliced

Try this homemade Grilled Thai Chicken Thighs With Spicy Broccoli Slaw recipe the whole family will love. Made with fish sauce, sherry vinegar, soy sauc…

This Grilled Thai Chicken Thighs With Spicy Broccoli Slaw relies on simple, everyday ingredients such as sherry vinegar, brown sugar, garlic cloves, minced and seasoned rice vinegar. It comes together quickly and makes 4 servings, at about 701 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Grilled Thai Chicken Thighs With Spicy Broccoli Slaw

Tips for the best results

Variations & substitutions

My Personal Notes

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