How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Teriyaki Pork Burgers?

You need 10 ingredients. The key ingredients include: 2 lbs ground pork, 1/2 cup fine dry breadcrumb, 1 tablespoon fresh minced garlic, 1 teaspoon seasoning salt, and more.

Is Grilled Teriyaki Pork Burgers suitable as meat & poultry?

Yes, Grilled Teriyaki Pork Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Teriyaki Pork Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Teriyaki Pork Burgers Recipe

Name: Grilled Teriyaki Pork Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs ground pork; 1/2 cup fine dry breadcrumb; 1 tablespoon fresh minced garlic; 1 teaspoon seasoning salt; 1 teaspoon black pepper; 4 green onions, finely chopped (can use a small yellow onion in place of green); 1/4 cup low sodium soy sauce; 3 tablespoons frozen orange juice concentrate, thawed; 1/2 teaspoon ginger powder (can use fresh minced ginger); 3 teaspoons brown sugar

Grilled Teriyaki Pork Burgers

Eats Now Editorial Team · 670 kcal · Meat & Poultry

Grilled Teriyaki Pork Burgers – a delicious recipe with ground pork, breadcrumb, garlic, salt, black pepper, green onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Grilled Teriyaki Pork Burgers

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