Try this homemade Grilled Swordfish W/Fresh Melon Salsa recipe the whole family will love. Made with CANTALOUPE, MINT, BASIL and LIME JUICE. Easy step-b…
This Grilled Swordfish W/Fresh Melon Salsa relies on simple, everyday ingredients such as (4)- 3-4 oz swordfish steaks, minced mint, minced basil and lime juice. It comes together quickly and makes 4 servings, at about 8 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026