Try this homemade Grilled Swordfish Steaks recipe the whole family will love. Made with swordfish steaks, lemon juice, mustard and soy sauce. Easy step-…
This Grilled Swordfish Steaks relies on simple, everyday ingredients such as fresh lemon juice, dijon mustard, soy sauce and lemon peel, grated. It comes together quickly and makes 4 servings, at about 590 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026