How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Diet Italian Sauced Fish?

You need 4 ingredients. The key ingredients include: 2 (16 oz.) pkg. frozen fish, thawed, 1 (8 oz.) can spaghetti sauce with mushrooms, 2 Tbsp. chopped onion, 1 (4 oz.) pkg. shredded Mozzarella cheese (1 c.).

Is Diet Italian Sauced Fish suitable as seafood?

Yes, Diet Italian Sauced Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Diet Italian Sauced Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Diet Italian Sauced Fish Recipe

Name: Diet Italian Sauced Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (16 oz.) pkg. frozen fish, thawed; 1 (8 oz.) can spaghetti sauce with mushrooms; 2 Tbsp. chopped onion; 1 (4 oz.) pkg. shredded Mozzarella cheese (1 c.)

Diet Italian Sauced Fish – a delicious recipe with frozen fish, spaghetti sauce, onion, Mozzarella cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 (16 oz.) pkg. frozen fish, thawed
1 (8 oz.) can spaghetti sauce with mushrooms
2 Tbsp. chopped onion
1 (4 oz.) pkg. shredded Mozzarella cheese (1 c.)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
79 kcal
Category
Seafood

Eats Now Editorial Team

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Diet Italian Sauced Fish

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