How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Sweet Potato And Pepper Packets?

You need 8 ingredients. The key ingredients include: 2 medium dark orange sweet potatoes, peeled, and cut into 1 inch cubes (about 1/3 pound per sweet potato), 1 medium yellow bell pepper, cut into 1 inch pieces, 2 tablespoons butter, melted, 1 tablespoon honey, and more.

Is Grilled Sweet Potato And Pepper Packets suitable as general?

Yes, Grilled Sweet Potato And Pepper Packets falls under the General category and is a great choice for this type of meal.

How do I store leftover Grilled Sweet Potato And Pepper Packets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Sweet Potato And Pepper Packets Recipe

Name: Grilled Sweet Potato And Pepper Packets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium dark orange sweet potatoes, peeled, and cut into 1 inch cubes (about 1/3 pound per sweet potato); 1 medium yellow bell pepper, cut into 1 inch pieces; 2 tablespoons butter, melted; 1 tablespoon honey; 1/2 teaspoon seasoning salt; 1 tablespoon chopped fresh chives; cooking spray; aluminum foil

Try this homemade Grilled Sweet Potato And Pepper Packets recipe the whole family will love. Made with orange sweet potatoes, yellow bell pepper, butter…

This Grilled Sweet Potato And Pepper Packets relies on simple, everyday ingredients such as butter, melted, honey, seasoning salt and chopped fresh chives. It comes together quickly and makes 4 servings, at about 102 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 medium dark orange sweet potatoes, peeled, and cut into 1 inch cubes (about 1/3 pound per sweet potato)
1 medium yellow bell pepper, cut into 1 inch pieces
2 tablespoons butter, melted
1 tablespoon honey
1/2 teaspoon seasoning salt
1 tablespoon chopped fresh chives
cooking spray
aluminum foil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
102 kcal
Category
General

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