How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Summer Vegetables With Herb Garlic Butter?

You need 6 ingredients. The key ingredients include: 3 Ears of corn, 1 large zucchini quartered, 2 large green tomatoes sliced i1/2 inch thickness, 1 stick of butter with olive oil, and more.

Is Grilled Summer Vegetables With Herb Garlic Butter suitable as vegetarian?

Yes, Grilled Summer Vegetables With Herb Garlic Butter falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Grilled Summer Vegetables With Herb Garlic Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Summer Vegetables With Herb Garlic Butter Recipe

Name: Grilled Summer Vegetables With Herb Garlic Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Ears of corn; 1 large zucchini quartered; 2 large green tomatoes sliced i1/2 inch thickness; 1 stick of butter with olive oil; 1 1/2 tsp garlic salt; 1 1/2 tsp Italian herbs

Grilled Summer Vegetables With Herb Garlic Butter – a delicious recipe with corn, zucchini, green tomatoes, butter, garlic, Italian herbs. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

3 Ears of corn
1 large zucchini quartered
2 large green tomatoes sliced i1/2 inch thickness
1 stick of butter with olive oil
1 1/2 tsp garlic salt
1 1/2 tsp Italian herbs

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Quick Info

Servings
4 servings
Calories
324 kcal
Category
Vegetarian

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Grilled Summer Vegetables With Herb Garlic Butter

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