Try this homemade Grilled Summer Squash Caprese recipe the whole family will love. Made with yellow squash, extra virgin olive oil, salt and ground pepp…
This Grilled Summer Squash Caprese relies on simple, everyday ingredients such as extra virgin olive oil, salt, fresh ground pepper and pint cherry tomatoes, halved. It comes together quickly and makes 4 servings, at about 177 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026