How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Striped Bass With Orange-Saffron Butter ?

You need 8 ingredients. The key ingredients include: 1/2 cup (1 stick) butter, room temperature, 3 tablespoons frozen orange juice concentrate, thawed, 1/2 teaspoon Champagne vinegar or white wine vinegar, Large pinch of saffron threads, and more.

Is Grilled Striped Bass With Orange-Saffron Butter suitable as general?

Yes, Grilled Striped Bass With Orange-Saffron Butter falls under the General category and is a great choice for this type of meal.

How do I store leftover Grilled Striped Bass With Orange-Saffron Butter ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Striped Bass With Orange-Saffron Butter Recipe

Name: Grilled Striped Bass With Orange-Saffron Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup (1 stick) butter, room temperature; 3 tablespoons frozen orange juice concentrate, thawed; 1/2 teaspoon Champagne vinegar or white wine vinegar; Large pinch of saffron threads; Coarse kosher salt or coarse sea salt; 6 whole farm-raised striped bass or trout (about 1 pound each), gutted, cleaned, top fin cut off; 2 large oranges; 1 juiced, 1 halved, then thinly sliced; Nonstick vegetable oil spray

Grilled Striped Bass With Orange-Saffron Butter – a delicious recipe with butter, orange juice concentrate, vinegar, threads, kosher salt, bass. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup (1 stick) butter, room temperature
3 tablespoons frozen orange juice concentrate, thawed
1/2 teaspoon Champagne vinegar or white wine vinegar
Large pinch of saffron threads
Coarse kosher salt or coarse sea salt
6 whole farm-raised striped bass or trout (about 1 pound each), gutted, cleaned, top fin cut off
2 large oranges; 1 juiced, 1 halved, then thinly sliced
Nonstick vegetable oil spray

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
232 kcal
Category
General

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Grilled Striped Bass With Orange-Saffron Butter

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