How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Steak With Parsley-Parmesan Salad ?

You need 6 ingredients. The key ingredients include: 1 1/2 pounds flatiron steak, 3 tablespoons olive oil, divided, plus more, Kosher salt, freshly ground pepper, 2 cups fresh flat-leaf parsley leaves, and more.

Is Grilled Steak With Parsley-Parmesan Salad suitable as salads?

Yes, Grilled Steak With Parsley-Parmesan Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Grilled Steak With Parsley-Parmesan Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grilled Steak With Parsley-Parmesan Salad Recipe

Name: Grilled Steak With Parsley-Parmesan Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds flatiron steak; 3 tablespoons olive oil, divided, plus more; Kosher salt, freshly ground pepper; 2 cups fresh flat-leaf parsley leaves; 2 ounces Parmesan, shaved; 1 tablespoon fresh lemon juice

Grilled Steak With Parsley-Parmesan Salad – a delicious recipe with flatiron steak, olive oil, Kosher salt, parsley, Parmesan, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 1/2 pounds flatiron steak
3 tablespoons olive oil, divided, plus more
Kosher salt, freshly ground pepper
2 cups fresh flat-leaf parsley leaves
2 ounces Parmesan, shaved
1 tablespoon fresh lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
666 kcal
Category
Salads

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Grilled Steak With Parsley-Parmesan Salad

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