How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Steak With Mustard Marinade?

You need 9 ingredients. The key ingredients include: 4 lb. lean flank steak, well trimmed, 1/4 c. grainy-style Dijon mustard, 2 Tbsp. lime juice, 1 1/2 Tbsp. reduced-sodium soy sauce, and more.

Is Grilled Steak With Mustard Marinade suitable as meat & poultry?

Yes, Grilled Steak With Mustard Marinade falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Steak With Mustard Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Steak With Mustard Marinade Recipe

Name: Grilled Steak With Mustard Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lb. lean flank steak, well trimmed; 1/4 c. grainy-style Dijon mustard; 2 Tbsp. lime juice; 1 1/2 Tbsp. reduced-sodium soy sauce; 1 Tbsp. hoisin sauce; 1 tsp. Worcestershire sauce; 1 tsp. finely minced garlic; 1 tsp. finely minced fresh ginger; freshly ground pepper to taste

Grilled Steak With Mustard Marinade – a delicious recipe with lean flank steak, grainy-style, lime juice, soy sauce, hoisin sauce, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 lb. lean flank steak, well trimmed
1/4 c. grainy-style Dijon mustard
2 Tbsp. lime juice
1 1/2 Tbsp. reduced-sodium soy sauce
1 Tbsp. hoisin sauce
1 tsp. Worcestershire sauce
1 tsp. finely minced garlic
1 tsp. finely minced fresh ginger
freshly ground pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1248 kcal
Category
Meat & Poultry

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Grilled Steak With Mustard Marinade

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