Grilled Steak With Garlic Butter

1. 1

   Grilling Method: Combo/Medium-High

2. 2

   Make Garlic Butter:

3. 3

   Combine butter, minced parsley,& press 3 garlic cloves into butter mixture. Mix well.

4. 4

   Prepare Steaks:

5. 5

   Allow meat to come to room temperature about 15 minutes before grilling.

6. 6

   Just before grilling, brush both sides of the steaks with the oil and season with salt and pepper.

7. 7

   Place steaks directly over medium-high heat for about 1 to 2 minutes, just long enough to get good grill marks. Turn steaks and sear the other side. Move steaks to indirect heat and continue cooking for about 7 more minutes for medium rare.

8. 8

   Remove steaks from the grill, top with a pat of the whiskey butter and allow to rest at least 5 minutes but no longer than 10 before serving.

9. 9

   Spread the melted butter all over the tops of the steaks and top each with a fresh pat of the garlic butter.

No additional tips available.