How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled-Steak Tacos?

You need 5 ingredients. The key ingredients include: Chile-Glazed Hanger Steak, Eight 8-inch flour tortillas, warmed, 1 Hass avocado, diced, 2 tomatoes, chopped, and more.

Is Grilled-Steak Tacos suitable as meat & poultry?

Yes, Grilled-Steak Tacos falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled-Steak Tacos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled-Steak Tacos Recipe

Name: Grilled-Steak Tacos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Chile-Glazed Hanger Steak; Eight 8-inch flour tortillas, warmed; 1 Hass avocado, diced; 2 tomatoes, chopped; 3/4 cup shredded jack cheese

Grilled-Steak Tacos – a delicious recipe with Hanger, avocado, tomatoes, jack cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

Chile-Glazed Hanger Steak
Eight 8-inch flour tortillas, warmed
1 Hass avocado, diced
2 tomatoes, chopped
3/4 cup shredded jack cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
94 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Mexican Hots
Hobo Supper
Fried Green Tomatoes
Louisiana Chicken

Grilled-Steak Tacos

How did you like this recipe?

Frequently Asked Questions