How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Steak Sandwich?

You need 9 ingredients. The key ingredients include: 1 None medium onion, peeled and finely chopped, 1-2 cloves garlic, finely chopped, 1 None chili, deseeded and finely chopped, 3 tbsp olive oil, and more.

Is Grilled Steak Sandwich suitable as soups & stews?

Yes, Grilled Steak Sandwich falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Grilled Steak Sandwich?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Steak Sandwich Recipe

Name: Grilled Steak Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 None medium onion, peeled and finely chopped; 1-2 cloves garlic, finely chopped; 1 None chili, deseeded and finely chopped; 3 tbsp olive oil; 8 None thin-cut beef steaks; 1/2 cup sour cream; 1 None whole wheat baguette, cut into four pieces, each halved horizontally; 1/4 head lettuce, leaves torn; 4 medium tomatoes, sliced

Try this homemade Grilled Steak Sandwich recipe the whole family will love. Made with onion, garlic, chili and olive oil. Easy step-by-step instructions…

This Grilled Steak Sandwich relies on simple, everyday ingredients such as garlic, finely chopped, olive oil, none thin-cut beef steaks and sour cream. It comes together quickly and makes 4 servings, at about 769 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Servings: persons

1 None medium onion, peeled and finely chopped
1-2 cloves garlic, finely chopped
1 None chili, deseeded and finely chopped
3 tbsp olive oil
8 None thin-cut beef steaks
1/2 cup sour cream
1 None whole wheat baguette, cut into four pieces, each halved horizontally
1/4 head lettuce, leaves torn
4 medium tomatoes, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
769 kcal
Category
Soups & Stews

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