How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Steak Sandwich?

You need 9 ingredients. The key ingredients include: 1 None medium onion, peeled and finely chopped, 1-2 cloves garlic, finely chopped, 1 None chili, deseeded and finely chopped, 3 tbsp olive oil, and more.

Is Grilled Steak Sandwich suitable as soups & stews?

Yes, Grilled Steak Sandwich falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Grilled Steak Sandwich?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Steak Sandwich Recipe

Name: Grilled Steak Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 None medium onion, peeled and finely chopped; 1-2 cloves garlic, finely chopped; 1 None chili, deseeded and finely chopped; 3 tbsp olive oil; 8 None thin-cut beef steaks; 1/2 cup sour cream; 1 None whole wheat baguette, cut into four pieces, each halved horizontally; 1/4 head lettuce, leaves torn; 4 medium tomatoes, sliced

Grilled Steak Sandwich – a delicious recipe with onion, garlic, chili, olive oil, thin, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 None medium onion, peeled and finely chopped
1-2 cloves garlic, finely chopped
1 None chili, deseeded and finely chopped
3 tbsp olive oil
8 None thin-cut beef steaks
1/2 cup sour cream
1 None whole wheat baguette, cut into four pieces, each halved horizontally
1/4 head lettuce, leaves torn
4 medium tomatoes, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
769 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Green Chili Pie
Chili Cheese Dip
Texas Taters
Cowboy Stew

Grilled Steak Sandwich

How did you like this recipe?

Frequently Asked Questions